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About the Recipe
Ingredients
25 ounces Buzzard’s Roost Barrel Strength Bourbon
8 ounce ginger liqueur
16 ounce fresh orange juice
16 ounce pomegranate juice
16 ounce apple juice
32 ounces prosecco
1 syringe orange bitters
Apple to garnish
Instructions
Mix ingredients in a large punch bowl and cut an apple to add to the punch for garnish. Enjoy!
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